934 Manitou Ave,
CO | Directions80829
Menu for Adams Mountain Cafe
Beer & Wine
9.75Huevos RancherosA whole wheat tortilla smothered w/ refried & black beans, vegetarian New Mexican Green chili, two over medium eggs & white cheddar, garnished w/ fresh sliced avocado, sliced tomato, sour cream & scallions.
Orange Almond French ToastWhole wheat sunflower bread dipped in our cinnamon - citrus batter & secret ingredients. Garnished w/ toasted almonds & served w/ pure maple syrup.Options:
3 slices (10.00)
, 2 slices (7.00)
Whole Grain PancakesMelt in your mouth whole grain pancakes. Our signature recipe served w/ pure maple syrup.Options:
3 Cakes (9.00)
, 2 Cakes (6.00)
, 1 cake (3.00)
With fruiBananas & walnuts, or blueberriesOptions:
3.00 Cakes (11.25)
, 2 Cakes (8.00)
, 1 cake (4.00)
10.25P.W. Busboy SpecialTwo whole grain pancakes w/ pure maple syrup, two scrambled eggs & fresh seasonal fruit.
10.00Runner’s SpecialTwo whole grain pancakes w/ pure maple syrup, fresh seasonal fruit & our house recipe sherry cream potatoes.
7.00Rockey’s SpecialFresh seasonal fruit, two scrambled eggs & two slices of buttered whole wheat sunflower toast.
7.00Green or Red Mountain FallsGrilled polenta topped w/ white cheddar & your choice of vegetarian red chili or vegetarian New Mexican green chili. Garnished w/ sour cream, tomatoes, & scallions.Options:
Two eggs any style (+10.25)
5.25OatmealCreamy whole oats topped w/ dried fruit & your choice of milk or almond milk served on the side w/ pure maple syrup & buttered sunflower whole wheat toast.
3.25Royale Street Shrimp 'n GritsGulf Shrimp sauteed w/ red & Green Bell Peppers, Onions & Creole Spices served of Buttery, Cheesy Grits12.50 Add 2 eggs any style
7.75Peak SandwichFresh roasted turkey, sherry cream sauce, spinach, tomatoes, melted white cheddar & almonds served open-faced on sunflower whole wheat bread.
Vegetable Burrito or Turkey BurritoA whole-wheat tortilla filled w/ seasoned refried & black beans, white cheddar, & brown rice topped w/ fresh guacamolé, sour cream, greens, tomatoes & scallions. Smothered w/ your choice of chipotlé salsa, vegetarian red chili or vegetarian green chili.Options:
Fresh Vegetable Burrito (+8.50)
, Fresh Turkey Burrito (+9.00)
14.75Smoked Salmon Enchiladas (Adam's uses Shetland Farm Organic Salmon)House smoked organic salmon, roasted corn, black beans & scallions wrapped in three blue corn tortillas, topped w/ house red chili, melted white cheddar & served w/ spring greens, sour cream, fresh tomato, brown rice & roasted pepitas.
4.50Chips & SalsaCorn Chips w/ Adam’s house chipotlé salsa.
9.50Moroccan Fish TacosTwo soft tacos filled w/ mild white fish marinated in chermoula of cumin, garlic, lemon & cilantro topped w/ honey-miso slaw & creamy harissa sauce.
10.50Rural Italian LasagnaFresh spinach, ricotta, mozzarella & asiago layered & baked w/ our house made egg pasta & zesty house marinara & Shawn's whole wheat sunflower roll.
8.00Thai Noodle SaladUdon noodles tossed w/ tamari & spicy sesame oil on a bed of mixed greens topped w/ mint, cilantro, cucumber, red bell pepper, carrots, cabbage, snopeas & red onion. Garnished w/ curried peanuts.Options:
Sesame crusted tofu (+4.00)
12.00Senegalese VegetablesThis Adam's classic has fresh cilantro - ginger infused peanut sauce sauteed w/ snow peas, carrots, onions, celery, cauliflower & potatoes. Finished w/ currants, scallions & toasted almonds over choice of udon noodles or brown rice.
10.00Tibetan VegetablesSauteed snow peas, carrots, broccoli, onions, red cabbage, cauliflower, ginger & garlic over brown rice garnished w/ tamari roasted cashews & pea shoots.Options:
Sesame crusted tofu or tempeh (+4.00)
, Red Bird All Natural Chicken (+5.00)
Soups & Salads
Adam's Housemade Dressings
Lime Chipotlé Vinaigrette
9.75Cashew Chicken SaladAdam's chicken salad on organic greens w/ sliced avocado, sliced hard boiled egg, tomatoes, spiral cut carrots, local sunflower shoots, scallions, cucumbers, red cabbage, & tamari roasted cashews. Served w/ sunflower wheat roll & dressing on the side.
9.75Watermelon Salad w/ Basil & PecansFresh Watermelon brushe w/ honey & Olive Oil grilled & served over Organic Greens & fresh Basil finished w/ Candied Pecans, Goat Cheese & Balsamic Vinegar.Options:
Red Bird All Natural Chicken (+5.00)
5.50Garden SaladOrganic mixed greens, spiral cut carrots, cucumbers, sliced roma tomatoes, purple cabbage & fresh local sunflower shoots.Options:
Soup du jour & Garden salad combination (+8.50)
10.50Rural Italian LasagnaPasta layered & baked w/ fresh Organic Spinach, Ricotta, Mozzerella, Asiago & our zesty house marinara, Served w/ a Great Harvest roll.
12.00Senegalese VegetablesAdam's classic dish of Peanut Sauce tossed w/ Snow Peas, Carrots, Onions, Celery, Cauliflower & Potatoes. Finished w/ Currants, Scallions & Roasted Almonds. Served over either Udon Noodles or Brown Rice.Options:
Red Bird All Natural Chicken (+5.00)
, Tofu (+4.00)
12.00Southwestern Harvest CrepesRoasted Butternut Squash, mixed Calico Grains, Carmelized Onions, White Cheddar, & roasted Corn in an egg batter crepe topped w/ vegetarian Red Chili, Pepitas, fresh Tomato & Lime.
5.50House Garden SaladOrganic Greens, Carrots, red Cabbage, English Cucumber, Roma Tomato & Scallions served w/ a Whole Wheat Roll & choice of dressing on the side.
Adam's House Made Soups
Soup of the DayOptions:
, Bowl (6.50)
New England Seafood ChowderOptions:
, Bowl (6.50)
Minestrone w/ PenneOptions:
, Bowl (6.50)
21.50San Luis Striped BassColorado farm raised Striped Bass braised in white wine, Annisette, Olive Oil, & Parsley. Served w/ slivered Fennel, Baby Potatoes, Tomato, Golden Saffron, Onions, Garlic & finished w/ Feta.
12.00Rice Noodles w/ Spicy TofuA chilled Salad of Carrots, Snow Peas, Scallions, Red Cabbage, Cucumber, & Red Bell Pepper tossed w/ Rice Noodles, Tamari & Spicy Sesame Oil topped w/ Sesame Tofu, Ginger, Garlic & finished w/ Asian Radish Shoots & Curried Peanuts.Options:
Sub Shrimp for Tofu (+2.50)
10.50Mac 'n CheesePenne Pasta baked w/ three cheeses (White Cheddar, Asiago & Gruyere) & whole Cream topped w/ fresh bread Crumbs, Parsley & Pecorino Romano. Additions: Shrimp, Chicken, diced Tomatoes, carmelized Onions, jalapenos, green chilis, extra cheese. (prices vary)
19.00Chermoula ChickenRed Bird All Natural Chicken marinated in a Chermoula of Smoked Paprika, Lemon, Cilantro & Parsley grilled & served w/ a traditional East Indian Chick Pea Curry of fragrant Indian Spices & Tomatoes & braised Greens. Topped w/ Raita & Lemon Zest.
14.50Pasta GremolattaLinguini sauteed w/ Cherry Tomatoes, Red Onion, & Zuchinni & Olive Oil then tossed in a Gremolotta of Capers & Parsley finished w/ Asiago .Options:
Red Bird Chicken (+5.00)
14.00Pozole VerdeOur vegetarian version of a traditional Mexican stew includes Onion, roasted Tomatillos, Green Chilis, roasted Red Bell Peppers, Cumin, Black Beans, & white Hominy. Garnished w/ Avocado, grilled Sweet Potato Wedges, Sour Cream, Lime, Cilantro & Blue Corn Crisps.